Standard food offer

Main Menu

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Snacks

Samosas

Kartoffel Samosas
$8

Captain Morgan spiced rum, pineaple juice, cocount

Chicken samosas
$8

Tequila, orange juice, grenadine

chutney samosa
$8

Rum, strawberry, lime

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Drinks

Pakoras

Chicken Pakora
$8.50

Alexander Valley

Panner Pakora
$7.50

Chile

gemuse pakora
$6.50

Santa Lucia Highlands

mix pakora
$8

France

Our Choice

Paratha

Aloo Paratha
$11

Toasted French bread topped with romano, cheddar

cheese paratha
$25

Jumbo shrimp sauteed in white wine, butter and garlic

mix paratha
$11

Ground cumin, avocados, peeled and cubed

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Our Choice

Pasta

pomodore
$11

Wild mushrooms, truffle potatoes, braised leeks, carrots

carbonara
$24

Smoked duck breast, pistachio, smoked pancetta

PAN SEARED SCALLOPS
$15

Saffron, celeriac puree, black pudding, Parma ham

BAKED CAMEMBERT
$29

Red onion marmelade, garlic Foccacia bread, grilled figs

BRAISED OX CHEEK RAVIOLI
$16

Mediterranean olives casserole, celeriac puree, mushrooms

CORN FED CHICKEN
$38

Wild mushrooms, truffle potatoes, braised leeks, carrots

NDUJA PORK CHICKEN TERRINE
$25

Smoked duck breast, pistachio, smoked pancetta

Sweet dreams

DESSERTS

CREOLE CREAM CHEESECAKE
$27

Creole Cream Cheese, Chocolate Filigree, and Caramel

BANANAS FOSTER
$25

Bananas with Caribbean rum served with vanilla ice cream

SOUTHERN PECAN PIE
$29

Warm Buttery Caramel, Chocolate Syrup, and Ice Cream

LEMON MERINGUE PIE
$41

Dark chocolate mousse, candied pecan crunch and caramel

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Reservations

Book a table

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Laurent Fine dining,
107 Duncan Avenue, New York
914-309-7030,
Open: 09:00 am – 01:00 pm

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